The rural estate Kernhem, which is located in the Dutch town of Ede, has lent its name to the famous cheese Kernhem, which was developed by the NIZO. This is the Dutch Institute for Dairy Research, which finds its home base on the edge of this estate. Kernhem is a real Dutch cheese that is provided with a washed crust. This keeps the cheese soft inside and retains its mild flavour. The cheese is now being produced by various cheese manufacturers in The Netherlands, but the basis remains as Kernhem is intended.

A delicious table cheese

Kernhem is among the Dutch cheeses that people eat a lot on bread. Like Gouda cheese and Leerdammer, Kernhem is also ideal for use in a sandwich. It works also well in grated form, for example sprinkled over pasta. Kernhem is very suitable and can be enjoyed just as it is, or you can appreciate it with a little bit mustard.

Ingredients:
Fat 60+ , pasteurised cow milk, rennet, starter culture, salt, surface flora: red bacteria

Quality
Your cheese is freshly cut and vacuum-packaged!
The hard structure of Kernhem cheese makes it perfectly suitable for sending by post.This is an orginal Kernhem cheese.

Dimensione formaggio intero	25 x 5,5 cm
Marca	Kernhem
Forza aromatica	Conciso
Origine del paese	Olanda
Informazioni nutrizionali	per 100 grammi
grasso (gr)	37
Grasso saturo (gr)	24
Calcio (mg)	648
Calorie (kcal)	417
Kilojoules (KJ)	1756
Carboidrati (gr)	0
Proteine (gr)	18
Tipo di latte	mucca
Senza glutine	Sì
Tipo di caglio	Caglio
Senza zucchero Sì	No
Può contenere tracce di arachidi.	Sì
Crosta di formaggio commestibile	No
Senza lattosio	No
Pastorizzato Sì/No	Pastorizzato
Durata a magazzino limitata	No

Carrello

Descrizione / Kernhem Classico | Formaggio intero 3 chili

A delicious table cheese

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